Friends and family of Cinnamon, I am delighted to announce that Cinnamon Bazaar is now open! A Bazaar was a place to buy, to sell, to exchange, to explore, to learn, to share, to entertain and be entertained. Cinnamon Bazaar aims to draw inspiration from the colours, the sounds, the smells, the bustle and energy Read More
First there was The Cinnamon Club, then came Cinnamon Kitchen & Anise, followed by Cinnamon Soho. Friends, I would like to announce a new member of The Cinnamon Collection; Cinnamon Bazaar Introducing Cinnamon Bazaar, Covent Garden I am delighted to announce the arrival of Cinnamon Bazaar – an all-day dining concept that mixes real Indian Read More
The forthcoming week is set to be a delicious one! On Thursday 27th October, Chef Vivek will be talking festive food and all things Diwali on BBC Radio 2. Tune in to BBC Radio 2 from 5pm on Thursday 27th October for the Simon Mayo Drivetime show for a special ‘Foodie Thursday’. And on Saturday 29th Read More
The Eden Project in Cornwall is hosting a fantastic Festival of Food over the weekend of 9th-11th September 2016. Featuring cookery demonstrations by top chefs, wine tastings and food stalls, Vivek Singh is joining the stellar line-up of chefs and will be at the Eden Kitchen on Friday 9th September sharing his culinary knowledge and Read More
August’s dish of the month is in celebration of the game season. On the Glorious Twelfth, the first grouse of the shooting season was brought to London in the fastest mode possible; in a Porsche Macan Turbo, and served for lunch at The Cinnamon Club! Check out our feature in the London . Kadhai ka shikar or Read More
July’s dish of the month features the recipe for shrimp kichri, a great brunch dish and as made by Vivek on BBC’s Saturday Kitchen – catch up on the show here! I remember my Dad used to say a true Bengali can’t have a single meal without fish or something fishy! Kichri was something that was Read More
As demonstrated to the crowds by Vivek at this year’s Taste of London festival in Regent’s Park, for June’s dish of the month we’re sharing a simple yet effective barbecue dish, perfect for entertaining or an impressive family lunch. You could easily wrap the fish in foil and cook over a barbecue, but baking in the Read More
The forthcoming weekend is set to be a delicious one! On Saturday 9th July, be sure to look out for Vivek on BBC’s Saturday Kitchen, where alongside guest host John Torode, Vivek Singh will be preparing some special dishes, perfect for the summertime and barbecue season. Tune into BBC One from 10am on Saturday 9th Read More
The Cinnamon Club is returning to Taste of London We’re delighted to once again be returning to Taste of London (15-19 June), which takes place in Regent’s Park. We have been lucky enough to be involved in the five day foodie festival since it began in 2004! The festival is packed full of live demonstrations, Read More
Welcoming Spring lamb this month! We are excited to be introducing Sunday dining at The Cinnamon Club, where the best of British Spring lamb features prominently. Found out more here! Now for May’s recipe of the month, don’t let the picture and cheffy flourishes with sauce put you off; my recipe for roast rack of lamb Read More