Cinnamon Soho

Vivek Singh photographed in his kitchen
Posted on February 8, 2018 by

PRESS

Vivek is considered one of the foremost authorities on Indian food in the UK and is a familiar face in the national media. He continues to make appearances on cookery shows such as Saturday Kitchen, Masterchef, Market Kitchen and is a regular face at food festivals up and down the country including Taste of London Read More

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Posted on January 10, 2018 by

Cinnamon Kitchen Heads South

Dear Friends, Hot on the heels of the opening of Cinnamon Kitchen Oxford, I am very excited about the next development in our Cinnamon Kitchen journey. From an old East India Company spice warehouse (Cinnamon Kitchen City), to the Westgate development in the heart of cultural Oxford (Cinnamon Kitchen Oxford), we are now heading South Read More

Christmas Greeting Card
Posted on December 27, 2017 by

2017 – The Year That Was…

2017 for us began on roller skates, simply because we had just opened Cinnamon Bazaar in November 2016. It was one thrilling ride, where we were learning our way around Covent Garden and finding our feet with our new restaurant. At the same time, we were enjoying the attention that Cinnamon Bazaar was getting. We were thrilled with meeting lots of Read More

Chef Vivek Singh with Rick Stein
Posted on December 20, 2017 by

Saturday Kitchen Christmas Special

I’m delighted to be on the Christmas episode of Saturday Kitchen upcoming weekend. Christmas is possibly one of my favourite times of the year together with the feasts that are associated with it. The bit I am most thrilled about though, is being on the show alongside my personal food hero Rick Stein.  I have long been Read More

Cinnamon Bazaar & The Cinnamon Club
Posted on December 15, 2017 by

Celebrate Christmas With Us!

As most people spend Christmas Day in the kitchen, why not leave the cooking and the roasting up to us for Christmas Eve? Come and spend it with us at The Cinnamon Club where we will add the glam and the grandeur to your evening. With delicious dishes like breast of red legged partridge, green spiced Scottish pheasant and Garam Masala Read More

Vivek Singh on MKR UK
Posted on November 8, 2017 by

Vivek Judging On My Kitchen Rules UK – Next Week

Hot on the heels of Vivek’s appearance on Channel4’s Tricks of the Restaurant Trade that aired on 6th November, also look out for Vivek on the semi finals of My Kitchen Rules UK (@MKR_UK) next week. Tune in to Channel4 on Thursday 16th November, 1.05pm. This competitive cooking show has returned for a second series where 20 Read More

Digital Render of Cinnamon Kitchen Oxford
Posted on September 26, 2017 by

Opening soon: Cinnamon Kitchen – Oxford

Dear Friends, I am thrilled to announce that our restaurant Cinnamon Kitchen at Devonshire Square, will soon have a sister restaurant outside the city. Oxford will be the location for our first-ever Cinnamon Collection restaurant outside of London. Introducing Cinnamon Kitchen – Oxford We are moving Cinnamon Kitchen from the shadows of the Gherkin in London to Read More

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Posted on September 20, 2017 by

Grow Your Own

I know it’s been roughly 17 years, but sometimes it seems like yesterday when we opened the doors of our first restaurant here in the UK in 2001. When we opened The Cinnamon Club we wanted to offer the UK audience a different kind of Indian cuisine and a different kind of experience than what they were Read More

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Posted on July 31, 2017 by

Vivek Singh at Edinburgh International Book Festival 2017

We are excited to announce that Vivek Singh will be coming to this year’s edition of the Edinburgh International Book Festival. The Edinburgh International Book Festival is one of the world’s best-respected international literary festivals, that will be held from 12th-29th August 2017. The festival takes place in Edinburgh’s Charlotte Square Gardens, where more than Read More

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Posted on June 5, 2017 by

Vivek Singh’s Indian Festival Feasts – Out Now

I am so excited to announce that my new cookbook Indian Festival Feasts – my 6th cookbook with Bloomsbury – is out now! It is said that in India a festival is celebrated every day of the year. In this gastronomic celebration of India’s festival cuisine, I will be bringing you my unique approach to traditional Read More

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