As of the 1st June, we are excited to announce the arrival of the new summer menu at Cinnamon Kitchen. In addition to our Kitchen classics, we have introduced a range of light, summery and seasonal dishes for guests to try. Some of our new dishes include Quinoa, watermelon and pumpkin seed salad with feta crumble & Trio of mushroom: spinach curry, filled Portobello, stir-fried wild mushroom.

We have also widened our offering; introducing a Grills section, and a range of Sharing Platters for guests to enjoy throughout the summer months.

Not forgetting those with a sweet tooth, we have also added some bright, fruity dishes to our dessert selection.